Featuring a menu big on flavor and low on pretension, our scratch-made fare is chef-driven but not full-of-itself.
Committed to accommodating seamless transitions from drinking coffee to beer, wine, or spirits and back again any hour of the day or night, we offer eclectic noshes, late-night munchies, and a stellar
line-up of salads, sandwiches, and small plates, including breakfast foods and buttery brioche creations from Habit Doughnut Dispensary—our sexy sibling next door.
(Psst: Our Wu Tang Tots are touted by throngs as the best in town, and we don’t disagree.)
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